Honk If You Love Food
Friday, October 30, 2009

West Indies Guava Barbecue Sauce

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I got 5 little yellow guavas in my basket this week. Never had a fresh guava before. This one had a bunch of inedible seeds in it. After tak...
Thursday, October 29, 2009

Chili-Garlic Roasted Broccoli

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Roasting vegetables is good. I keep discovering that it works for more and more vegetables. I never would have thought that broccoli would b...
Wednesday, October 28, 2009

Filipino Avocado Milkshake

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Avocado beverage trial #3. I saved this one for the last because I expected it to be the most avocado flavored of them all. It was. It's...
Tuesday, October 27, 2009

Chocolate Avocado Milkshake

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Avocado beverage trial #2. This one fell a little flat. Only because it tasted a lot like milk with cocoa powder in it. The powder didn'...
Monday, October 26, 2009

Green Goblin's Punch

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With a title like this, it seems this recipe is perfect for Halloween. That was not my intention, but it works. I actually was reading about...
2 comments:
Sunday, October 25, 2009

Skeptical Salad (Winter Version)

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My sister dubbed this salad "Skeptical Salad" because she was skeptical about it tasting good. Now she makes it all the time. I ca...
1 comment:
Saturday, October 24, 2009

Honey Chipotle Ribs

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I decided to try a new ribs recipe when my husband requested them for dinner. I think good ribs are more about how you cook them than what s...
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